White Mausu

Blackbean Rāyu

£7.30
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Ingredients

Sunflower Oil, Chinese Black Beans (Soya), Black Sesame Seeds, Gochugaru, Chili Flake, Tamari, Crispy Garlic, Sichuan Pepper, Organic Raw Cane Sugar, Sea Salt, Cinnamon, Star Anise.

Allergens

Devilishly salty and definitely spice forward. Fermented Chinese Black Beans have a uniquely savoury and satisfying flavour like no other. With fruity notes above a rich, miso-like base, this cheeky condiment can add a SPICY! kick to just about any dish. Splash it liberally on your eggs, rice, salads, and stews. Soup up your soups or top off your tofu. Basically, put it on everything. This stuff’s a game changer.

Made with love in Dublin.

240g

Customer Reviews

Based on 1 review
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Becky Fuller
Absolutely love this stuff

Really can't be without a stash, I get a bit panicky when I get to the bottom a jar! Just the best.