Dad's Chilli Oil delivers a serious fresh chilli, garlic and spring onion kick. My fried rice won't be seen without it, and spoonfuls dolloped over dumplings are a necessity. Each jar is sealed with a gingham lid in salute to the jam jars Dad used to refill with the chilli oil we grew up eating. Use in stir-fries, dips, marinades or wherever you want to add heat and flavour.
Made in small batches in London