Dukkah is a type of savoury Egyptian “granola” of sorts. A spiced seed & nut blend, our dukkah features sunflower seeds in the warmer months, and pumpkin seeds in the colder ones. Try it sprinkled on yogurt, roasted veggies or with fish.
All of our blends are 100% vegan, gluten free and low (or no) salt. All whole seeds are roasted and then
ground to create sweet, savory & aromatic blends for all-purpose cooking. The blends can be used to cook
with, or to simply sprinkle over cooked food, soups, dips & spreads, roasted meat or veggies. The possibilities
Handmade in Leeds