Lime Green Sambal Tumis

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Versatile Southeast Asian Slow-fried Green Chilli Paste with Lime.

  • This slow-fried chilli sambal is firey and fruity, with a sharpness from fresh lime juiced and heat from a mix of green chilli peppers
  • Always handmade in small batches in a London kitchen
  • This paste is ready for dipping or adding a zing to your cooking
  • Perfect for cafes and local shops specialising in Asian cooking ingredients


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